• Steps to Anchor Items in Distribution

    Bringing new items into a distribution center can be an intimidating process, so we want to layout it out for you! Below are steps you can take...
  • Why Choose Red Plate Foods? A Step-By-Step Look at Our Commitment to Quality and Innovation

    At Red Plate Foods, we understand that dietary restrictions shouldn't mean compromising on taste or quality. Here's what separates us from the rest...
  • Product Information: Dark Chocolate Granola

    Dark Chocolate Granola 25 LB     Nutrition Label   Ingredients Gluten free oats, applesauce, canola oil*, cane sugar (vegan), organic cocoa, cho...
  • Product Information: Bulk Cinnamon Granola

    Cinnamon Granola 25 LB     Nutrition Label   Ingredients Gluten free oats, applesauce, canola oil*, cane sugar (vegan), maple syrup, cinnamon, mo...
  • Product Information: Bulk Vanilla Granola

    Golden Vanilla Granola 25 LB     Nutrition Label   Ingredients Gluten free oats, cane sugar (vegan), applesauce, canola oil*, molasses, maple syr...
  • Granola Dispenser Program

    Red Plate Foods is excited to announce our new Granola Dispenser Program, now available for our college and university partners. Key Attributes: ...
  • Instagram Contest Winners List

    Instagram Contest Winners Cookies With a Friend Ended 4/20/20 Winners 1 @adventures_of_lindsay & @emilyhuschka Winners 2 @glutenfree_reluctantl...
  • Egg Replacer Powder Recipe | Allergy Friendly + Vegan

    Easy vegan, top 8 allergen free egg replacer recipe.
  • Fats & Oils at Red Plate

    Red Plate has passionate customers, and we LOVE that about you!  Among the questions we hear at tastings and through the website, the one about our choice of fats and oils comes up frequently, so a blog post seemed in order.

    Rest assured, much thought has been put into creating the Red Plate recipes.  We are committed to using high quality ingredients that we can source safely (no allergen cross contamination) and sustainably from reliable suppliers, and keep the price of the products within reach.

  • Food Allergy Shoppers, Speak Up!

    Red Plate’s Top 8 Allergen Free products were turned down this morning by a smaller chain of specialty grocery stores.  Despite all our marketing materials leading with “Nut Free | Vegan | Gluten Free”, the bakery buyer’s reason was “We have enough gluten free product right now.”  I countered with “Red Plate products are also nut free, soy free and vegan”.  The buyer answered, “We don’t get many requests for that in our bakeries.”
  • Camp Blue Spruce Holiday Party

    Usually I wait until I have pictures and stories to tell, but tonight I’m putting the cart before the horse because I’m SO excited.

    Tomorrow is Camp Blue Spruce’s holiday party, where all the food will be free of the major food allergens. It’s the first social event I will have attended since developing anaphylactic reactions to dairy where I can have anything on the table. Literally anything! I’m torn between dancing and crying for joy, probably I’ll do a little of both tomorrow.

  • Thankful 2014

    I try to fall asleep each night thinking of the things for which I’m grateful. On this particular day, it seems right to call out on this blog the ones related to Red Plate.

    In the past, “family” has included my immediate family and extended relatives. This year, my definition has expanded to include a
    larger “family” – our Red Plate family.